Saturday, 4 September 2010

Post #91

every now and then i'd come up with some strange food ideas... sometimes the combo would work surprisingly nicely, sometimes horridly badly, and other times sitting somewhere in between.

this is one of those strange combos that fits into that last category, perhaps acceptably delicious, but probably would not make again.


-Steamed egg custard with puree pumpkin & chinese mushrooms-

the elements are fine separate, but i'm not sure what it is... maybe the textures dont go v well together. hm... o well, it was kinda fun anyway :)

also pan fried some pork chop with lemongrass and garlic.  the fragrance of lemongrass is always irresistibly addictive - absolutely love it.  and the best way to get maximum flavour out of lemongrass is by bashing it in a mortar n pestle! chopping simply cannot achieve the same result and lemongrass is actually quite woody if you dont bash and bruise it.


-Pork chop with lemongrass + garlic-

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