Thursday, 17 March 2011

Post #138

we stocked on a new pan last weekend, especially bought one with a handle that can endure high heat so i can now place the whole pan into the oven!!! *excited~*

pan frying, baking and serving, all in one pan! haha. good stuff.


-Paprika spiced chicken drumsticks with chorizo + feta-

i had no idea what to use to marinate the drumsticks... it was kinda an exercise of chucking in whatever i have in the pantry and whatever leftover that we need to rid of. recently bought some cumin seeds, so i roasted a teaspoon, ground them, then add in garlic, paprika, lemon zest, dried chilli, a dab of leftover salsa verde, chopped parsley, little squeeze of honey, squeeze of lemon juice, salt and olive oil. score the drumsticks *so that the marinade gets in*, then rub the marinade all over the drumsticks. fry off some chorizo, then the drumsticks, once there's some nice caramelisation happening, *here's the exciting part!* chuck the whole pan into a pre-heated oven!! hoho.

when almost done, add the asparagus *seasoned with salt* on top, sprinkle some crumbed feta, then put the pan back in the oven on grill!!



i thought i was a bit aggressive chucking in all the different stuff into the marinade, as i was tired from work and was literally thinking at the time "whatever!" but lucky it worked well. v v tasty!

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